Dulcinea® Stone Fruit
Be it plums, nectarines, or peaches, we exclusively deliver the finest selections from the harvest.
Our latest introductions of unique specialty varieties will change the way you think about stone fruit.
Speciality Stone Fruit
Cherry Plums
Small fruits with a tart but refreshing sour flavor and fruity nuances, cherry plums are known for their vibrant red or purple skin. Their juicy flesh is a delightful balance of sweetness and acidity. Often enjoyed fresh, they are also used in jams, sauces, and desserts for a tangy twist.
Apricots
Similar in appearance to a peach, apricots range in color from pale orange to deep saffron. Their velvety skin is smooth, with a slightly tart yet sweet flavor. Often eaten fresh or dried, apricots are also a rich source of vitamins and antioxidants.
Extra Sweet Peaches
Sweet and juicy, these peaches come in both white and yellow flesh varieties, each offering a slightly different flavor profile. The white-fleshed peaches tend to be milder and more fragrant, while the yellow ones have a bold, tangy sweetness. Perfect for snacking, baking, or grilling, they are a summer favorite for their rich, luscious taste.
Sugar Plums
With a perfect blend of sweetness and a high brix level, our Sugar Plums boast a vibrant red to purple skin encasing luscious golden-yellow flesh. Discover the delight of small, sweet perfection in every bite!
Lemon Plums
Grown in Chile and South Africa, our Lemon Plums bring a burst of vibrant color to your plate. With their yellow skin ripening into a stunning red hue, these fruits promise optimal sweetness and juiciness when stored at room temperature.
Watermelon Plums
Our Watermelon Plums are grown in the lush landscapes of South Africa. Featuring green skin and red flesh, reminiscent of a watermelon, each bite is a refreshing experience.
Extra Sweet Plums
Cultivated in the soils of Chile and South Africa, our fruit encapsulates a spectrum of red, yellow and purple. Store at room temperature for the optimal blend of sweet and juicy goodness, with flesh ranging from yellow to red, boasting high brix levels.
Donut Peaches
These peaches boast tender, juicy, and sweet white flesh with a uniquely low acid-to-sugar ratio, resulting in a delightful and mild flavor. Perfect for snacking or enhancing culinary creations, Donut Peaches offer a sweet and refreshing twist to the classic peach experience.
Extra Sweet Nectarines
Extra Sweet Nectarines, in both white and yellow varieties, are the perfect balance between sweetness and tanginess. The white flesh is sweet and juicy, while the yellow flesh adds vibrancy with a hint of tartness. Great for snacking or culinary creations, these nectarines offer a refreshing and satisfying flavor experience.
Featured Stone Fruit Recipes